Ingredients
Boneless Chiken - 350 gms
Turmeric Powder - a pinch
Garam Masala - 1 Spoon
Coriander Powder - 1 Spoon
Red Chilly Powder - 2 Spoons
Salt - as needed
Lemon - One Big
Ginger Garlic Paste - 1 Spoon
Oil - 4 Spoons
Chopped Coriander Leaves - 1/4 cup
Other
One freshly cut green bamboo stem
Dry leaves, Coconut fibres - for kindling
Firewood
Boneless Chiken - 350 gms
Turmeric Powder - a pinch
Garam Masala - 1 Spoon
Coriander Powder - 1 Spoon
Red Chilly Powder - 2 Spoons
Salt - as needed
Lemon - One Big
Ginger Garlic Paste - 1 Spoon
Oil - 4 Spoons
Chopped Coriander Leaves - 1/4 cup
Other
One freshly cut green bamboo stem
Dry leaves, Coconut fibres - for kindling
Firewood
